Knife skills are fundamental to cooking. They are the first thing culinary enthusiasts learn from parents, YouTube, or by simply observing and imitating. However, the importance of proper technique and cuts to the results of a dish is often overlooked. In addition to improving general safety, using the proper skill and procedure helps to cook fully and evenly and vastly improve the dish’s taste and texture.

The journey of Emirati student chef Amena Salem Hameli shows that a true chef is one that not only never stops learning but also loves sharing those experiences with others.

ADNH Compass Announces Partnership with the ICCA to Develop and Inspire Culinary Talent

At the International Centre for Culinary Arts (ICCA Dubai), our pool of talented chef instructors are industry veterans who bring years of work experience with top brands from around the world to the training delivered here.

ICCA Dubai was pleased to host the Estonian Government's Business Delegation of Companies in the Food & Beverage sector led by Deputy Minister Mr Siim Tiidemann from the Ministry of Rural Affairs and the Director for GCC Economic Relations, Mrs Hele Karilaid from the Ministry of Foreign Affairs.

24 November 2022, Dubai, United Arab Emirates. FOODICS, the leading cloud-based restaurant technology and payments platform in the MENA region, has announced today that it has partnered with the International Centre for Culinary Arts Dubai (ICCA), a world-class culinary learning centre to foster food tech skills across the F&B sector.