This comprehensive course incorporates all of the three Sugarcraft skills modules –Sugar Paste, Sugar Flowers and Royal Icing & Piping, designed for those seeking a holistic learning in Sugarcrafting.
Upon successful completion of the program, one will be awarded the following -
1. ICCA Dubai Master Crafter Certificate in Sugarcrafting.
The core team here consists of Chef Instructors who are highly motivated, dedicated and with a keen eye for detail to ensure quality delivery.
ICCA Dubai stays true to its mission and remains committed to providing the opportunity for its students to realize their dreams through applied knowledge, and the hands-on approach here ensures that our students are given personalized attention to help achieve their very best.
The laurels and achievements of our students are a testimony to our team's absolute commitment.
The program is delivered over 80 guided learning hours in set modules of theory classes and hands-on practical training in all of the three Sugarcraft skills modules in Sugar Paste, Sugar Flowers and Royal Icing & Piping.
All equipment, ingredients, protective gear and stewarding support provided for, along with a Starter Kit & Course Book.
ICCA Dubai’s IWP (Industry Internship / Work Experience Placement) Program is an industry integration initiative specially designed for students wishing to join the industry as Professional Chefs by way of regular employment or an internship leading
to work placement.
The IWP Program is separately conducted in addition to the 620 hours of intensive on-campus guided learning and training, which comprise our Professional Program.
The IWP arrangements are in the form of either regular employment to begin with, or an industry internship generally of 6 to 12 months’ duration, successful completion of which would lead the student chef to a regular work placement.
Fees may be paid in AED by Cash, Cheque, Credit / Debit Cards, by Electronic Funds Transfer (EFT) or through the Secured Payment Gateway provided in this website to ICCA Dubai, as convenient and applicable.
Convenient Installment Plan is available for Local / UAE Admissions.The first installment is to be paid at the time of admission and the balance installment payment is required to be secured by a Post Dated Cheque (PDC).
International students are required to pay fees in advance to secure admission, hostel reservation and the UAE Visa.
Nasarene Jeddy Dhanki is an internationally renowned Master Sugar Crafter and has been teaching the British Sugarcraft Guild approved cake decoration techniques and skills for over 25 years. Each year she returns to the UK to stay up to date with the latest developments in the field and to renew her Sugarcrafters guild license. She is recognised as an expert at delivering training at the Personal. Professional and Entrepreneurial levels, creating exquisite Cakes and masterpieces of edible art for every occasion.
The ICCA Dubai is located at First Floor, Block 8, Dubai Knowledge Park, Dubai, UAE.
Telephone: +971 4 457 8811
Fax: +971 4 457 8822
Nearest Metro Station: Red Line - Dubai Internet City Station 1 (Two Seasons Hotel / formerly Gloria Hotel)
(Feeder Bus from Metro Station – Bus Nos. 85 or 83)
Nearest Bus Stop: Dubai Knowledge Village Main Gate
(Bus stop is located opposite Block 8)
Driving Directions: Refer Location Map, on the ‘Contact Us’ Page.
Vehicle Parking: Convenient Parking available adjacent to Block 8.
There are set intake dates through the year and you can refer to them by clicking the 'Apply Now' button below.
The following are ways to apply for the program -
Yes. As soon as you pay your tuition fees, they are held in a bank account administered by ICCA Dubai and they are not accessed until you begin your course.
Payments can be made to ICCA Dubai through any of the following methods:
Online Payment - Through the secured payment gateway provided in the website.
Telegraphic Transfer - Transfer of fees from overseas bank account to ICCA Dubai's bank account.
Beneficiary : International Centre for Culinary Arts FZ LLC
Bank Name : Abu Dhabi Commercial Bank (ADCB)
Branch & Address : Al Ittihad Branch, Emaar Business Park Bldg. #2,
Sheik Zayed Road, Dubai UAE
SWIFT Code : ADCBAEAA
For Local or AED Transfer
A/C No. / IBAN No. : AE92 0030 0101 7308 9369 001
Credit Card Authority - Payment by either Visa, Mastercard, Diners Club or Bankcard.
Bank Draft or Banker’s Cheque - Please make Cheques / Drafts payable to ‘International Centre for Culinary Arts FZ LLC’.
Cash - Direct cash payment can be made at the front office desk.
For details on the fees of the program, kindly view the 'Fees & Payment' section above.
No, airport pick-up services is not provided for this program.
No, accommodation / hostel support is not provided for this program.