State of The Art, International Award-Winning Facility
A campus set for truly world-class culinary learning with designs that resonate with a sense of harmony, balance, identity, with absolute attention to detail aimed to make your training at ICCA a memorable experience.











A World of Culinary Arts...
A wide range of courses accredited by the internationally renowned City & Guilds, London, and recognised by the Worldchefs, for aspiring chefs, serious enthusiasts, artisans and entrepreneurs from the world over interested in Professional & Amateur Cookery, Baking & Patisserie, and Artisanal Bread, Chocolate, Gelato, Coffee, Sugarcraft, Pizza, and more.
View All ProgramsAn International, All Star Faculty
International industry-experienced chef instructors certified by City & Guilds, UK for enhanced delivery.


Delivering Outcome Driven Experience since 2005
Over 17 years of experience of delivering culinary learning programs that are intensive, hands-on, industry application-focused, and outcome-driven to help realize your goals.
Experience ICCAWith the World's Best Brands
Strategic partnerships with world-leading original equipment manufacturers, ingredient suppliers for quality industry standard learning.

Distinct Cutting-edge Delivery
Learning delivered by top-of-the-line Learning Management Systems (LMS) based on proprietary ought-to-know knowledge and industry-relevant content together with an advanced Student Information Management System (SIMS) to boost student engagement and achievement.
























Industry Internships / Work Placements
Get assured opportunities with leading hospitality brands from the UAE and around the world through ICCA’s unique Industry Work Placement(IWP) programme that offers seamless integration into the hospitality industry.
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Dream Big
Go Further
Become a professional chef, start your own F&B business or work with top brands – the sky’s the limit after graduating from ICCA.
Tap Into Our Global Alumni Network
Discover new opportunities as you meet, interact and get advice from over 9,000 professional chefs, serious enthusiasts, entrepreneurs and artisans who started their journey from ICCA.
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