Festive Drinks
It’s true that nothing warms you up like a steaming cup of chocolate or spiced coffee, topped with whipped cream during the cold-blue season.
It’s true that nothing warms you up like a steaming cup of chocolate or spiced coffee, topped with whipped cream during the cold-blue season. Here are two interesting festive drink options made of coffee to keep you toasty this winter.
Recipe Card
| Ingredients | Quantity |
| Spiced White Mocha | |
| Espresso | 40 ml |
| Melted white chocolate | 15 ml |
| Cinnamon | ½ tsp |
| Nutmeg | ¼ tsp |
| Steamed Milk with foam | ½ cup |
| Whipped cream | For topping |
| Candy sprinkles | As required |
| Spanish Ginger Latte | |
| Espresso | Single shot |
| Condensed milk | 30 ml |
| Gingerbread Syrup | 10 ml |
| Steamed Milk with Foam | ½ cup |
| Whipped cream | For topping |
| Gingerbread cookie crumbs | As required |
Method of Preparation
For Spiced White Mocha
- Prepare the espresso.
- Pour the melted white chocolate into a clean cup and mix the espresso in it.
- Pour the mixture into a serving mug and add cinnamon & nutmeg, and stir well.
- Pour the steamed milk with foam gently into the mug and stir.
- Top it with whipped cream and candy sprinkles.
- Serve immediately.
For Spanish Ginger Latte
- Prepare the espresso and pour it into the serving mug.
- Pour condensed milk into it and mix well.
- Add the gingerbread syrup.
- Pour the steamed milk with foam into it and mix gently.
- Top it with whipped cream and gingerbread cookie crumbs.
- Serve immediately.
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Festive Drinks
